Weber Hickory Wood Chunks 1.5kg
Adding a rich taste of hickory is the last little detail for wild game and savoury pulled brisket.
- Exploring different avenues
Exploring different avenues regarding adding enhanced wood chunks to the formula makes barbecuing and smoking significantly more delicious.
- Strong flavour smoke uses
Weber Hickory Wood Chunks give a solid flavour/taste smoke and is endorsed to utilize with Beef (Highly Recommended), Pork (Highly Recommended), Game, Poultry, and Lamb.
- Delicate wood-smoked flavours
Weber Hickory Wood Chunks are extraordinary for adding sensitive wood-smoked flavours/tastes to food and can be utilized with BBQ smokers, charcoal, and gas barbecues, and also, they will bestow an exquisite solid smoky flavour and protected to use on the grill and are 100% natural.
Essentially soak one or two-weber hickory wood chunks in water for 2 hours before you're prepared to cook at that point place them into your Weber Smoker Box (for Gas BBQs) or on hot charcoal (for charcoal BBQs) before adding food to the cooking grate.
- Kept in for a longer duration
The Weber Hickory Wood Chunks are presently conveyed in a resold pack so that flavours/tastes are kept in for additional between smoking gatherings.
-
Adding a rich taste of hickory is the finishing touch for savoury pulled brisket or wild game. Experimenting with adding flavoured wood chunks to the recipe makes smoking and barbecuing even more delicious.
FEATURES
RICH SUBTLY SWEET FLAVOUR
1.5 KG BAG
Weber Hickory Wood Chunks 1.5kg
Weber Hickory Wood Chunks 1.5kg
Adding a rich taste of hickory is the last little detail for wild game and savoury pulled brisket.
Exploring different avenues regarding adding enhanced wood chunks to the formula makes barbecuing and smoking significantly more delicious.
Weber Hickory Wood Chunks give a solid flavour/taste smoke and is endorsed to utilize with Beef (Highly Recommended), Pork (Highly Recommended), Game, Poultry, and Lamb.
Weber Hickory Wood Chunks are extraordinary for adding sensitive wood-smoked flavours/tastes to food and can be utilized with BBQ smokers, charcoal, and gas barbecues, and also, they will bestow an exquisite solid smoky flavour and protected to use on the grill and are 100% natural.
Essentially soak one or two-weber hickory wood chunks in water for 2 hours before you're prepared to cook at that point place them into your Weber Smoker Box (for Gas BBQs) or on hot charcoal (for charcoal BBQs) before adding food to the cooking grate.
The Weber Hickory Wood Chunks are presently conveyed in a resold pack so that flavours/tastes are kept in for additional between smoking gatherings.
FEATURES
RICH SUBTLY SWEET FLAVOUR
1.5 KG BAG
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